The last bends above Brixen (Bressanone) always take longer than you think. Trees thicken, the road narrows, and then—out of the larches—My Arbor appears on stilts like a quiet ship moored to the hillside. Not showy. Just… poised. You half expect the building to exhale.
Check-in is soft-spoken. Wood under fingertips, a faint resin scent, light pooling through big panes of glass toward the Plose slopes. No grand speech about concept or philosophy. After all, the forest does that.
Suites float above the ground, which sounds like marketing until you’re actually out on the balcony with your socks off, feeling air move through branches at face level. Inside: warm timber, big beds, wool throws, the kind of sofa you sprawl on “just for a minute” and somehow lose an hour. There’s a minibar, of course, but you’ll mostly drink the view.
Down in the spa (stacked over multiple levels), time loosens its grip. A heated pool slips toward the mountains; saunas open straight to the trees. Someone hands you an herb tea that tastes faintly of meadow. Treatments lean local—woodland botanicals, deep warmth, slow pressure that unknots city shoulders. I left one massage a little dazed, in the good way, like my thoughts had been reorganized alphabetically.
Daylight asks you outside. Trails peel away toward Plose; summer in the Dolomites is flower meadows and bell-sound from far pastures. And in winter the same lines turn to ski runs and long glides back to the bar. Not only that, the hotel can point you to easy loops or longer hauls. And yes, you’ll stop for photos more than you meant to—light here keeps changing its mind.
Evenings stretch. The restaurant keeps things regional without ceremony: mountain cheeses, handmade pasta, something slow-braised, vegetables that actually taste like where they grew. A glass from the Eisack Valley, another if the conversation is good. I liked the pacing—considered but not fussy. You can show up with wind-tangled hair and still feel exactly right. If you opt for the My Arbor Half Board, the evening turns into a true culinary spectacle: an exclusive 7-course menu awaits, alongside timeless favourites from the My Arbor classics.
Small notes I loved: bathrobes that actually fit tall people, a quiet lobby fire that is more glow than show, blackout curtains that respect late mornings. Also, the silence at night—not the empty kind, the grounded kind—with a stray owl call if you’re lucky.
Who’s it for? Grown-ups who crave stillness without austerity. Couples escaping the calendar. Solo travelers who want a room that holds space rather than filling it. If you need nightlife, stay down in town. If you want to hear your breath slow—and mean it—up here works.
You leave differently. Not transformed (big word), but tuned. Like the forest adjusted a dial only it could reach. Which, come to think of it, is exactly what I came for.
Best Time to Visit
Summer Dolomites (June–August): Warm, clear days ideal for panoramic views and mountain hikes from your treetop suite. ☀️ °C min/max: +12°/+24°
Autumn colour (September–October): Crisp air, golden larches and peaceful forest surroundings. ❄️ °C min/max: +6°/+15°
Winter snow (November–March): Deep snow, ski access and a cosy Alpine atmosphere perfect for wellness retreats. ❄️ °C min/max: −6°/+4°
Spring melt (April–May): Bright, cool and scenic with fresh mountain air. ☀️ °C min/max: +5°/+14°
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